UConn Nutrition’s Post

Congratulations to UConn Nutritional Sciences undergraduate Nicole McKinney on receiving the Margaret J. Ware Research Scholarship in Human Nutrition! Supported by this scholarship, Nicole secured an internship this summer with PURIS Foods, a leader in plant-based protein innovation. She is working alongside their Research & Development team, gaining hands-on experience in analytical and application testing to support PURIS's customers and to help bring cutting-edge protein technologies to market. We’re excited to see Nicole's contributions to the future of nutrition!

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